Sunday, 4 July 2010

Fried Pickerel with Hemp and Sesame/Wine and Cheese

Every year we have a Wine and Cheese Party. We all chip in a little cash to buy lots of different cheeses and we bring our favourite wine to share with everyone.  I usually make something light for dinner as we also make hot appetizers to be served with the cheese and crackers.  This year I made Pickerel with Hemp and Sesame seed.
Below are some photos taken of the food being prepared and set up ready for the party  to begin.

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