sunday morning and no cookies left for the campers,oh no. i made a batch of black and tan chocolate cookies to tide them over till tomorrow. the cookies are an adaptation of double chocolate chunk cookies from the fanny farmer baking book. instead of chocolate chunks i put in butterscotch and chocolate chips and i use fair trade dark cocoa powder. the cookies were eagerly accepted and eaten up.
the menu for next week has some tried and true favourites, mac n' cheese, lemon thyme chicken, pita pizza and quiche lorraine. there are a few new dishes too, i'm trying a new curry beef recipe and a new recipe called shrimp romesco from the zuni cafe cookbook. i am very excited to try these recipes. the romesco sauce will be fiddily but worth the trouble. when i read the recipe my mouth was watering and i could smell and see the finished dish, always a good sign.
i will keep you posted on how the week goes.
Subscribe to:
Post Comments (Atom)
Hey Marnie, we want photos of your food!
ReplyDelete